【 Tokusen 】 Mildly fruity sake that goes light and easy on the palate, and on the wallet, too!

Tokusen turns the tables on the usual honjozo style with a lighter, more fruity character. Enjoy it chilled or gently warmed.

{ Master brewer's comments }

We've made Tokusen fruitier and lighter, more like a premium ginjo style sake than the standard honjozo sake. But the price is still standard, and you can enjoy this chilled or warm, so it's a great value.

{ Food pairing suggestions }

Standard Japanese comfort food like grilled fish, yakitori, teriyaki, sukiyaki, nabe hotpots.

Name: Tokusen
Type: Honjozo
Availability: Year-round
Ingredients: Rice, water, koji, yeast, distilled alcohol
Rice: Miyama Nishiki (Nagano Pref.), Yamada Nishiki (Hyogo Pref.), Kinmon Nishiki (Nagano Pref.)
Polishing rate: Koji rice 55%; plain rice 60%
Yeast: No. 18, Alps, No. 7
Alcohol: 15% range
SMV: +3
Acidity: 1.1
Amino acidity: 0.9
Serving temperature: Best chilled; Good warm
Storage: Cool, dark

1.8L / 720ml / 300ml 

Label translation

Label translation

〈 Super premium 〉

〈 Standard 〉

〈 Shochu & liqueur 〉

〈 Limited 〉