【 Masumi Sparkling Origarami 】 Perfect for casual gatherings, Origarami is a new type of lightly cloudy, naturally sparkling sake offered in limited quantities.


Similar to petillant naturel wines, this "pet-nat" sake is fermented in the bottle and sold unfiltered "on-the-lees." Origarami offers a sensory double-entendre, combining crisp bubbles and wine-like acidity with the creamy and savory richness of sake.
At a modest 10% ABV, this sparkling sake is sure to add a "pop" to casual parties and festive occasions.





Name: Masumi Sparkling Origarami
Type: Sparkling Junmai
Availability: Year-round in limited quantities
Ingredients: Rice, Water, Koji, Yeast
Rice:
Polishing rate: 55%
Yeast:
Alcohol: 10%
SMV:
Acidity:
Amino acidity:
Serving temperature: Chilled (under 10C)
Storage: Refrigerate

750ml