【 Masumi Sparkling Origarami 】 Perfect for casual gatherings, Origarami is a new type of lightly cloudy, naturally sparkling sake offered in limited quantities.


Similar to petillant naturel wines, this "pet-nat" sake is fermented in the bottle and sold unfiltered "on-the-lees." Origarami offers a sensory double-entendre, combining crisp bubbles and wine-like acidity with the creamy and savory richness of sake.
At a modest 11% ABV, this sparkling sake is sure to add a "pop" to casual parties and festive occasions.





Name: Masumi Sparkling Origarami
Type: Sparkling Junmai Ginjo
Availability: Year-round in limited quantities
Ingredients: Rice, water, koji, yeast
Rice: Undisclosed
Polishing rate: 55%
Yeast: Masumi No. 7
Alcohol: 11%
SMV: Undisclosed
Acidity: Undisclosed
Amino acidity: Undisclosed
Serving temperature: Chilled (under 10C)
Storage: Refrigerate

•750ml    •375ml 

〈 Super premium 〉

〈Flagship〉

〈 Standard 〉

〈 Shochu & liqueur 〉