{"id":40,"date":"2021-03-30T14:50:11","date_gmt":"2021-03-30T05:50:11","guid":{"rendered":"https:\/\/masumi.co.jp\/cn\/wp\/html\/?page_id=40"},"modified":"2025-01-29T12:44:51","modified_gmt":"2025-01-29T03:44:51","slug":"aka","status":"publish","type":"page","link":"https:\/\/www.masumi.co.jp\/cn\/products\/aka\/","title":{"rendered":"\u771f\u6731"},"content":{"rendered":"<p>AKA<br \/>\n(Red)<br \/>\nAKA (Red) is bright on the surface yet deep, brewed as a yamahai for complexity, with subtle fruit and dairy aromas and a refreshing acidity underpinned by savory umami.<br \/>\nYamahai<br \/>\nJunmai Ginjo<br \/>\nMasumi No. 7 Yeast<br \/>\nRice polished to 55% remaining<br \/>\n15% alcohol<br \/>\naka<br \/>\nAKA, named for the vermillion color of official stamps used throughout Asia, is typical of the yamahai style in that it brings the flavor of rich food into sharp relief, and it pairs exceptionally well with meat and cheese.<\/p>\n<p>Name<br \/>\nAKA (Red)<br \/>\nType<br \/>\nJunmai Ginjo Yamahai<br \/>\nAvailability<br \/>\nYear-round<br \/>\nIngredients<br \/>\nRice, water, koji, yeast<br \/>\nRice<br \/>\nYamada Nishiki (Hyogo Pref.), Miyama Nishiki (Nagano Pref.)<br \/>\nPolishing rate<br \/>\n55% remaining<br \/>\nAlcohol<br \/>\n15%<br \/>\nServing temperature<br \/>\nChilled, room temperature, warm<br \/>\nStorage<br \/>\nCool and dark<br \/>\nVolumes<br \/>\n1800ml, 720ml, 300ml<\/p>\n","protected":false},"excerpt":{"rendered":"<p>AKA (Red) AKA (Red) is bright on the surface yet deep, brewed as a yamahai for complexity, with subtle fruit a [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":0,"parent":26,"menu_order":22,"comment_status":"closed","ping_status":"closed","template":"page-product.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-40","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.masumi.co.jp\/cn\/wp-json\/wp\/v2\/pages\/40","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.masumi.co.jp\/cn\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.masumi.co.jp\/cn\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.masumi.co.jp\/cn\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/www.masumi.co.jp\/cn\/wp-json\/wp\/v2\/comments?post=40"}],"version-history":[{"count":10,"href":"https:\/\/www.masumi.co.jp\/cn\/wp-json\/wp\/v2\/pages\/40\/revisions"}],"predecessor-version":[{"id":14350,"href":"https:\/\/www.masumi.co.jp\/cn\/wp-json\/wp\/v2\/pages\/40\/revisions\/14350"}],"up":[{"embeddable":true,"href":"https:\/\/www.masumi.co.jp\/cn\/wp-json\/wp\/v2\/pages\/26"}],"wp:attachment":[{"href":"https:\/\/www.masumi.co.jp\/cn\/wp-json\/wp\/v2\/media?parent=40"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}