【 Karakuchi Gold 】
Clean and light; perfect for food
Gold's clean, light taste and mild aroma have made it a local favorite. Techniques perfected for brewing our super-premium Daiginjo sake add refinement to our standard sake, too.
｛ Master brewer's comments ｝
A clean, dry sake. Good flavor yet light, good with food. Popular among the brewing staff.
｛ Food pairing suggestions ｝
Japanese comfort food like grilled fish, yakitori, teriyaki, sukiyaki, nabe hotpots.
| Name: Karakuchi Gold |
| Type: Standard |
| Availability: Year-round |
| Ingredients: Rice, Water, Koji, Yeast, Brewer's alcohol |
| Rice: Koji: Miyama Nishiki (Nagano Pref.), Hitogokochi (Nagano Pref.) Plain: Miyama Nishiki (Nagano Pref.), Akita Komachi (Nagano Pref.) |
| Polishing rate: 68% |
| Yeast: No. 7 |
| Alcohol: 15% range |
| SMV: +3 |
| Acidity: 1.1 |
| Amino acidity: 1.0 |
| Serving temperature: Best warm (45C range); Good chilled (10C range) |
| Storage: Cool, dark |
